breakfast
carrot cake pancakes + cream cheese frosting
banana almond egg white oatmeal
baked pumpkin donuts + cream cheese frosting
brainola – granola for the brain
peanut butter banana overnight oats
chocolate chip pumpkin spice muffins
chocolate chip pumpkin spice pancakes
main courses
black bean and avocado lettuce wraps
vegetarian italian spaghetti squash bake
turkey meatball fettucine alfredo
shredded chicken 3 ways: baked eggrolls + peanut dipping sauce
shredded chicken 3 ways: no mayo chicken salad
shredded chicken 3 ways: bbq chicken
southwestern vegetarian bean burger
turkey sausage portabella pizza
sausage, kale & quinoa stuffed squash
roasted turkey sausage and vegetables
sides
slender cilantro jalapeño ranch dressing
slender spinach & artichoke dip
desserts
slender double chocolate cake balls
slender single serving mug brownie
rice krispie bottomed brownies
baked pumpkin donuts + cream cheese frosting
pumpkin peanut butter chocolate chip cookies
chocolate peanut butter chia seed pudding
chocolate chip pumpkin spice muffins
fruit kebabs with a sweet yogurt dipping sauce
drinks
Hi! Could you share your overnight oats recipe?
Thanks!
Hi Olivia! I’ll try and get an official overnight oats recipe up soon!
hey can you post cheaper recipes and i mean cheap!lol
Hi Nelly! I’ll work on making some more inexpensive recipes and some price analyses! Thanks for the suggestion.
Pingback: Here Goes Something | Chelsy Gets Healthy
A friend sent me to your blog after I told her about My Fit Foods… Have you figured out how to make their Oat Bake? I had it the other day and it is like eating dessert for breakfast… Oatmeal, coconut, almonds, cinnamon…but I’m not sure what else. Not many calories…
I haven’t completely perfected their Oat Bake, but check out my Cinnamon Apple Oatmeal Bake recipe. It’s not quite as moist as theirs but I think the nutrition in mine is a little more beefy while still being absolutely delicious. ; )